Traditional Artisan Methods Meet Fresh Thinking.
Using locally milled flour and careful fermentation, we craft bread that's both exceptional and practical. Our creative spirit shows up in signatures like our square-ish Philly Muffin, while our commitment to consistency ensures every loaf meets our high standards. Through smart sourcing and efficient processes, we keep our bread fairly priced for daily enjoyment. Whether you're grabbing a quick bite or sharing a meal with friends, these are breads worth coming back to.
All breads are vegan, nut-free & GMO-free.
The Philly Muffin
Our signature square-ish sourdough muffin, made with freshly milled cornmeal. Crispy when toasted, tender inside—perfect for breakfast sandwiches or classic butter and jam.
available in
Original, Everything, Cinnamon Raisin
Sweet Potato Bun
Soft, tender, and subtly sweet—our modern spin on the classic potato bun, made with slow-roasted sweet potatoes. Sturdy enough for restaurant service, special enough for family dinner.
Citywide Sourdough
Our naturally leavened daily bread, mixed with 100% locally-milled flour. A mild, versatile sourdough that stays fresh for days. Great crust, consistent crumb.
Maltygrain
A hearty 50% whole wheat loaf featuring toasted beer malts from local breweries and Pennsylvania oats. Studded with toasted seeds for extra flavor and nutrition. Makes exceptional toast.
French Toast Loaf
Born in our bakery as a staff snack, this cinnamon-swirled creation with slow-roasted sweet potatoes is worth waking up for.
Gold Roll
Our signature sandwich roll, featuring golden toasted cornmeal Haldeman’s Mill. Sturdy enough for the heartiest hoagie, yet tender and flavorful. A Philadelphia original.
Three Penny Loaf
A classic sandwich loaf elevated with roasted Yukon Gold potatoes for exceptional texture and keeping quality. Slices beautifully for everything from kids' lunches to dinner service.
available in
White, Wheat, and Rye
Ciabatta
Light, airy rolls crafted with 100% Pennsylvania-milled wheat. Crispy crust, open crumb structure—perfect for sandwiches or alongside soup.
Sweet Potato Pullman
Our sliced sandwich bread reimagined, featuring slow-roasted sweet potatoes for a tender crumb and subtle sweetness. Consistent slice after slice, service after service.
Focaccia
Classic Italian-style flatbread baked with olive oil, salt, and pepper. Great for sandwiches, alongside meals, or cut into chunks for dipping.
Sweet Potato Hot Dog Buns
The same tender, slightly sweet dough as our burger buns, shaped for hot dogs and sausages. Holds up to toppings while staying soft and fresh.
Seasonal
Garlic 'n Herb Mashed Potato Dinner Roll
Soft, pillowy dinner rolls enriched with real mashed potatoes and savory herbs. Perfect for table service or family meals—if they make it to the table before being eaten.
Seasonal
